POTBELLY SANDWICH WORKS LLC Passes Health Inspection - Chicago Restaurant

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-204.18: CONDENSATION FROM CONDENSER UNIT INSIDE THE WALK-IN COOLER ON SHELVES, INSTRUCTED TO REPAIR ISSUE AND NO FOOD SHOULD BE STORED UNDER SAID UNIT. NO FOOD UNDER THE UNIT.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C): SOIL DEBRIS WAS FOUND THROUGHOUT THE FLOORS BASEMENT AND SODA SYRUP WAS FOUND SPILLED ON THE FLOOR IN THE BASEMENT AREA UNDER THE SODA BOX DISPENSING AREA.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C): SOIL DEBRIS WAS FOUND THROUGHOUT THE FLOORS BASEMENT AND SODA SYRUP WAS FOUND SPILLED ON THE FLOOR IN THE BASEMENT AREA UNDER THE SODA BOX DISPENSING AREA.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.