PASS
Risk 1 (High)
POTBELLY SANDWICH SHOP Passes Health Inspection - Chicago Restaurant
February 25, 2020
Canvass
License #2534897
2
Total Violations
2
Minor
Violations Cited by Chicago Health Inspector
2
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED MANAGER TO CLEAN AND MAINTAIN: COUNTER TOPS, PREP TABLE/STATION AND EXTERIOR OF REACH IN COOLERS IN THE FRONT PREP AREA. ALSO DEFROST AND CLEAN THE INTERIOR OF THE WALK IN FREEZER.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED MANAGER TO CLEAN AND MAINTAIN: COUNTER TOPS, PREP TABLE/STATION AND EXTERIOR OF REACH IN COOLERS IN THE FRONT PREP AREA. ALSO DEFROST AND CLEAN THE INTERIOR OF THE WALK IN FREEZER.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection