PASS
Risk 1 (High)
POS YO INC Passes Health Inspection - Chicago Restaurant
May 14, 2025
License
License #3025999
5
Total Violations
1
Critical
4
Minor
Violations Cited by Chicago Health Inspector
5
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO VISIBLE BACKFLOW PREVENTION DEVICE ON WATER INTAKE LINE OF ICE MACHINE. INSTALL AND MAINTAIN.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED COVING IN DISREPAIR ALONG WALL IN KITCHEN BEHIND COOKING EQUIPEMENT AND 3 COMPARTMENT SINK. REPAIR BASE OF WALL AND MAINTAIN WALL IN A SMOOTH EASILY CLEANABLE CONDITION.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WET MOPS NOT HUNG PROPERLY TO DRY. DRY MOPS PROPERLY TO AVOID INSECT BREEDING SITE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED REAR OF KITCEN WITH OLD STOVE AND ADDITIONAL UNECESSARY ITEMS. REMOVE OLD STOVE AND ALL NON WORKING EQUIPMENT. STORE ALL REMAINING ITEMS AT LEAST 6 INCHES OFF FLOOR AND AWAYS FROM WALLS. BASEMENT WITH OLD ITEMS FROM PREVIOUS BUSSINESS. GET RID OF ANY ITEMS NO LONGER NEEDED AND STORE ALL REMAINING ITEMS AT LEAST 6 INCHES OFF OF FLOOR AND AWAY FROM WALLS FOR CLEANING AND PEST CONTROL SERVICE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED REAR OF KITCEN WITH OLD STOVE AND ADDITIONAL UNECESSARY ITEMS. REMOVE OLD STOVE AND ALL NON WORKING EQUIPMENT. STORE ALL REMAINING ITEMS AT LEAST 6 INCHES OFF FLOOR AND AWAYS FROM WALLS. BASEMENT WITH OLD ITEMS FROM PREVIOUS BUSSINESS. GET RID OF ANY ITEMS NO LONGER NEEDED AND STORE ALL REMAINING ITEMS AT LEAST 6 INCHES OFF OF FLOOR AND AWAY FROM WALLS FOR CLEANING AND PEST CONTROL SERVICE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection