Popeyes Chicken And Biscuits Passes Health Inspection - Chicago Restaurant

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED WATER ON FLOOR UNDER AND SIDE OF REACH-IN FREEZER.NO WASTE WATER LINE CONNECTION PROVIDED AT UNIT,INSTRUCTED TO PROPERLY CONNECT WASTE WATER LINE THAT IT DRAINS DIRECTLY INTO A FLOOR DRAIN CARDBOARDS WITH FOOD DEBRIS,OIL STAINS USED ON SHELF BY THE RAW CHICKEN MIXING STATION INSTRUCTED TO REMOVE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ICE BUILD-UP ON PIPE BEHIND THE CONDENSER UNIT INSIDE THE WALK-IN FREEZER,INSTRUCTED TO CLEAN AND MAINTAIN

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ICE BUILD-UP ON PIPE BEHIND THE CONDENSER UNIT INSIDE THE WALK-IN FREEZER,INSTRUCTED TO CLEAN AND MAINTAIN

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.