PASS W/ CONDITIONS
Risk 1 (High)
POPEYE'S CHICKEN Gets Conditional Pass on Health Inspection - Chicago Restaurant
February 21, 2013
Canvass
License #30212
1
Total Violations
1
Major
Violations Cited by Chicago Health Inspector
1
Violation #11
MAJOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO ACCESSIBLE HOT WATER AT FRONT SERVING AREA, WATER TEMP AT 40.5 F. INSTRUCTED MANAGER TO INFORM EMPLOYEES TO TEMPORARY USE REAR EXPOSE HAND SINK IN PREP AREA. HOT WATER MUST BE PROVIDED IN FRONT PREP AREA BY MONDAY, FEB. 25, 2013. CITATION ISSUED 7-38-030
Why This Matters
Inadequate facilities lead to poor hygiene practices and potential fecal contamination.
Food Code Requirement
Sufficient, properly maintained toilet facilities required.
Specific Requirements
Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.
CDPH Food Code: Section 5-203.11, 6-302.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection