PASS
Risk 1 (High)
POPEYE'S #867 Passes Health Inspection - Chicago Restaurant
September 20, 2021
Complaint Re-Inspection
License #2738694
5
Total Violations
1
Critical
4
Minor
Violations Cited by Chicago Health Inspector
5
Violation #36
MINOR
Violation Details
THERMOMETERS PROVIDED & ACCURATE - Comments: Violation Codes: 4-204.112(B) Inspector Comments: OBSERVED NO THERMOMETERS FOR BOTH SMALL PREP COOLERS ON FRONT SERVING LINE AND SANDWICH PREP COOLER.MUST PROVIDE AND MAINTAIN
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Violation Codes: 6-202.15 Inspector Comments: OBSERVED DAMAGED DOOR SWEEP ON REAR DELIVERY DOOR.MUST REPAIR OR REPLACE TO BE TIGHT FITTING.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON COUNTER TOP UNDER SODA MACHINE IN DINING AREA,CUP HOLDERS AT REGISTERS AND DRIVE-THRU,WALK IN COOLER-SHELVING UNITS AND ROLLING CARTS.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES OF COOKING EQUIPMENT,SODA CABINET IN DINING AREA.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES OF COOKING EQUIPMENT,SODA CABINET IN DINING AREA.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection