PASS
Risk 3 (Low)
PJ'S PANTRY Passes Health Inspection - Chicago Grocery store
September 27, 2013
Canvass Re-Inspection
License #1515326
3
Total Violations
2
Major
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE MICROWAVE FROM FRONT AREA,BEHIND THE FRONT COUNTER,DUE TO NO OPENED FOOD WILL BE PREPARED AND SERVED.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: : EXCESS ICE BUILD-UP INSIDE THE CHEST FREEZERS,INSTRUCTED TO REMOVE AND MAINTAIN. BLACK SUBSTANCE AND FOUL ODOR FROM TWO DOOR REACH-IN UNUSED COOLER IN REAR AREA, INSTRUCTED TO CLEAN.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: : EXCESS ICE BUILD-UP INSIDE THE CHEST FREEZERS,INSTRUCTED TO REMOVE AND MAINTAIN. BLACK SUBSTANCE AND FOUL ODOR FROM TWO DOOR REACH-IN UNUSED COOLER IN REAR AREA, INSTRUCTED TO CLEAN.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection