PASS W/ CONDITIONS
Risk 1 (High)
PHO VIET Gets Conditional Pass on Health Inspection - Chicago Restaurant
February 11, 2015
Canvass Re-Inspection
License #1868847
1
Total Violations
1
Critical
1
Corrected On Site
Violations Cited by Chicago Health Inspector
1
Violation #14
CORRECTED
CRITICAL
Violation Details
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM REPORT #1522640 ON FEBRUARY 4, 2015 AND REPORT #1107104 ON 3/24/2014: "#32- A LOT OF CUTTING BOARDS IN THE KITCHEN ARE HEAVILY CUT/PITTED AND SURFACES ARE NOT CLEANABLE,BLACK /BROWN SURFACE. INSTRUCTED TO REPLACE. #34- GREASE AND ENCRUSTED FOOD BUILD UP UNDER THE COOKING EQUIPMENT, INSTRUCTED TO CLEAN AND MAINTAIN." SAME VIOLATIONS WERE OBSERVED DURING INSPECTION. MANAGER CONTACTED EXTRA EMPLOYEES TO HELP CLEAN THE FRONT, SIDES, AND REAR COOKING EQUIPMENT TO REMOVE GREASE BUILDUP AND ALSO TO REPLACE THE OLD CUTTING BOARDS WITH NEW ONES. CRTIICAL VIOLATION CORRECTED AT TIME OF INSPECTION. CRTIICAL VIOLATION 7-42-090
Why This Matters
Uncorrected violations continue posing health risks and often worsen over time.
Food Code Requirement
Previous critical violations must be corrected.
Specific Requirements
All previous violations corrected within required timeframes; Critical violations corrected immediately; Documentation of corrections maintained.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 8-401.10
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection