FAIL
Risk 2 (Medium)
ONE STOP FOOD & LIQUOR STORE Fails Health Inspection - Chicago Grocery store
October 18, 2012
Short Form Complaint
License #1094
1
Total Violations
1
Critical
1
Corrected On Site
Violations Cited by Chicago Health Inspector
1
Violation #29
CORRECTED
CRITICAL
Violation Details
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM REPORT # 1158417 ON 7-16-2012 NOT CORRECRTED. (34)MUST REMOVE STANDING WATER FROM FLOORS BEHIND GARBAGE COMPACTOR IN DOCK AREA. MUST DETAIL CLEAN FLOORS UNDER ALL STORAGE SHELVES ON SALES FLOOR AND IN WALK IN COOLERS AND FREEZERS. MUST REMOVE FOOD DEBRIS AND DIRT. (35)MUST REMOVE MOLD FROM CEILINGS IN BASEMENT AND REPAINT. MUST DETAIL CLEAN WALLS IN ALL PREP AREAS AND IN WALK IN COOLERS. (38)MUST REPAIR LEAKS AT MOP SINK FAUCET. (41)MUST REMOVE CLUTTER FROM 2ND FLOOR PAINT AND TOOL ROOM,FROM ALL STORAGE AREAS AND UTILITY AREAS. MUST CORRECT ALL MINOR VIOLATIONS BY THE DATES SPECIFIED ON THE REPORT. SERIOUS CITATION ISSUED 7-42-090
Why This Matters
Specialized processes without proper controls can create deadly toxins like botulism.
Food Code Requirement
Special processes require approved HACCP plans or variances.
Specific Requirements
Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 8-201.14
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection