FAIL
Risk 2 (Medium)
ONE STOP FOOD & LIQUOR STORE Fails Health Inspection - Chicago Grocery store
December 17, 2010
Short Form Complaint
License #1094
8
Total Violations
2
Critical
3
Major
3
Minor
Violations Cited by Chicago Health Inspector
8
Violation #11
MAJOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND HAND WASHING FACILITIES NOT PROPERLY MAINTAINED. FOUND EXPOSED HAND BOWL IN PRODUCE PREPARATION AREA COMPLETELY CLOGGED PREVENTING PROPER WASTE WATER DISPOSAL AND PROPER HAND WASHING. MUST REPAIR EXPOSED HAND BOWL TO ALLOW FOR PROPER WASTE WATER DISPOSAL AND HAND WASHING. CRITICAL CITATION ISSUED 7-38-030.
Why This Matters
Inadequate facilities lead to poor hygiene practices and potential fecal contamination.
Food Code Requirement
Sufficient, properly maintained toilet facilities required.
Specific Requirements
Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.
CDPH Food Code: Section 5-203.11, 6-302.11
Violation #18
CRITICAL
Violation Details
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND EVIDENCE OF RODENTS ON SITE. FOUND APPROXIMATELY 35-40 MICE DROPPINGS SCATTERED IN 1ST FLOOR AND 2ND FLOOR STORAGE AREAS ALONG WALLS,IN CORNERS,ON AND UNDERNEATH PALLETS. ALSO NOTED DROPPINGS IN ENCLOSED ATTACHED LOADING DOCK AREA ON PALLETS AND ALONG WALLS. MUST REMOVE DROPPINGS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020.
Why This Matters
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Food Code Requirement
Building openings must be protected against pest entry.
Specific Requirements
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
CDPH Food Code: Section 6-202.15, 6-501.111
Violation #19
MAJOR
Violation Details
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: FOUND OUTSIDE GARBAGE AREA NOT PROPERLY MAINTAINED. FOUND ONE GARBAGE RECEPTACLE MISSING THE PROPER LID AND NOT INSECT AND RODENT PROOF. ALSO NOTED FOOD DEBRIS AND GARBAGE ON THE GROUND AROUND THE GARBAGE RECEPTACLES. ALSO NOTED EXCESSIVE FOOD AND OTHER DEBRIS STORED ON INTERIOR OF ENCLOSED ATTACHED LOADING DOCK AREA. MUST REMOVE EXCESSIVE GARBAGE FROM NOTED AREAS AND REPLACE MISSING GARBAGE RECEPTACLE LID. ALL GARBAGE AREAS MUST BE PROPERLY MAINTAINED AND ALL GARBAGE RECEPTACLES MUST BE RODENT AND INSECT PROOF. SERIOUS CITATION ISSUED 7-38-020.
Why This Matters
Poor waste management attracts pests and creates breeding grounds for disease vectors.
Food Code Requirement
Exterior waste areas must be clean and pest-proof.
Specific Requirements
Dumpsters on cleanable pad; Tight-fitting lids; Area kept clean; Grease containers covered; Regular pickup; No overflow.
CDPH Food Code: Section 5-501.111, 5-502.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN ALL FLOORS ALONG WALLS,UNDER HEAVY EQUIPMENT AND UNDER SHELVING UNITS AND REMOVE FOOD DEBRIS. MUST ALSO SEAL ALL OPENINGS ALONG FLOOR BASES THROUGHOUT 2ND FLOOR STORAGE AREAS AND WHERE NEEDED TO PREVENT RODENT HARBORAGE.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED BLACK SPOT ON BASEMENT CEILING, INSTRUCTED TO DETAIL CLEAN AND PAINT. SEAL ALL WALLS / CEILINGS FILLING HOLES/CRACKS/CREVICES MAKING THEM SMOOTH AND EASY CLEANABLE
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DETAIL CLEAN ALL VENT COVERS THROUGHOUT THE STORE REMOVING ALL DUST.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #40
MINOR
Violation Details
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE THERMOMETERS IN ALL COOLERS
Why This Matters
Poor personal hygiene transfers contaminants to food.
Food Code Requirement
Food handlers must maintain personal cleanliness.
Specific Requirements
Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.
CDPH Food Code: Section 2-303.11
Violation #40
MINOR
Violation Details
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE THERMOMETERS IN ALL COOLERS
Why This Matters
Poor personal hygiene transfers contaminants to food.
Food Code Requirement
Food handlers must maintain personal cleanliness.
Specific Requirements
Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.
CDPH Food Code: Section 2-303.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection