FAIL
Risk 1 (High)
NORTH STAR CHILD DEVELOPMENT, INC Fails Health Inspection - Chicago Children's services facility
NORTH STAR CHILD DEVELOPMENT, INC
(AKA: NORTH STAR CHILD DEVELOPMENT)
4339-4341 W NORTH AVE, CHICAGO 60639
Children's Services Facility
September 18, 2020
License
License #2216079
3
Total Violations
1
Critical
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED SINKS IN CHILDREN'S RESTROOMS WITH IMPROPER HOT WATER TEMPERATURE. FOUND THE FOLLOWING HOT WATER TEMPERATURES AT METERED WASH BOWLS: LEFT WASHBOWL SINK IN ROOM #6 @ 75.1F; LEFT WASH BOWL IN ROOM #5 @ 83.1; LEFT WASH BOWL IN ROOM #4 @ 75.5F; LEFT WASHBOWL SINK IN ROOM # 3 @ 76.0F . MUST SET TEMPERATURE TO MINIMUM OF 100F IN ALL METERED WASH BOWL SINKS IN ALL RESTROOMS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED UNCOVERED RECEPTACLE IN EMPLOYEE RESTROOMS. MUST PROVIDED COVERED RECEPTACLES IN ALL EMPLOYEE RESTROOMS.
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED UNCOVERED RECEPTACLE IN EMPLOYEE RESTROOMS. MUST PROVIDED COVERED RECEPTACLES IN ALL EMPLOYEE RESTROOMS.
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection