PASS W/ CONDITIONS
Risk 1 (High)
NOODLEVERSE Gets Conditional Pass on Health Inspection - Chicago Restaurant
December 18, 2024
License Re-Inspection
License #2997407
4
Total Violations
1
Critical
3
Minor
Violations Cited by Chicago Health Inspector
4
Violation #2
CRITICAL
Violation Details
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION. OBSERVED RECEIPT FROM KENNEDY KING COLLEGE WITH THE DATE OF 09/12/2024, WHICH SURPASSED THE GRACE PERIOD GRANTED TO PRODUCE ORIGINAL CITY OF CHICAGO CERTIFICATE. INSTRUCTED MUST PROVIDE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012, NO CITATION ISSUED
Why This Matters
Lack of certification indicates potential gaps in food safety knowledge, increasing risk of improper food handling and foodborne illness.
Food Code Requirement
Valid City of Chicago Food Service Sanitation Certificate required and must be posted.
Specific Requirements
Certificate must be: Current and valid; Posted conspicuously in public view; Held by person in charge during all operating hours; Renewed before expiration date.
CDPH Food Code: Section 2-102.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.17: OBSERVED THE OUTLET ABOVE THE TWO DOOR REFRIGERATOR ACROSS FROM THE WOK STATION MISSING THE WALL BASE, CREATING OPENINGS WERE PEST CAN HARBOR. INSTRUCTED TO SEAL ALL OPENINGS AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114: OBSERVED UNNECESSARY EQUIPMENT UNDER THE STAIRCASES IN THE COMMON AREA AND NEAR THE REAR ELEVATOR AREA IN THE REAR COMMON AREA. INSTRUCTED TO REMOVE ALL UNNECESSARY EQUIPMENT AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114: OBSERVED UNNECESSARY EQUIPMENT UNDER THE STAIRCASES IN THE COMMON AREA AND NEAR THE REAR ELEVATOR AREA IN THE REAR COMMON AREA. INSTRUCTED TO REMOVE ALL UNNECESSARY EQUIPMENT AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection