PASS
Risk 1 (High)
NO/WEST INST. FOR CONTEMPORARY LEARNING Passes Health Inspection - Chicago School
NO/WEST INST. FOR CONTEMPORARY LEARNING
(AKA: NORTHWEST INSTITUTE FOR CONTEMPORARY LEARNING)
5108 W DIVISION ST, CHICAGO 60651
School
September 16, 2024
Canvass
License #1981897
2
Total Violations
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
2
Violation #39
MAJOR
Violation Details
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED PLASTIC SINGLE-USE CUP USED AS SCOOP IN BULK DRY FOOD STORAGE CONTAINER (SALT). INSTRUCTED TO REMOVE SINGLE-USE CUP AND REPLACE WITH MULTI-USE UTENSIL WITH A HANDLE TO PREVENT CONTAMINATION WHILE SCOOPING AND MAINTAIN.
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
CDPH Food Code: Section 3-307.11
Violation #39
MAJOR
Violation Details
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED PLASTIC SINGLE-USE CUP USED AS SCOOP IN BULK DRY FOOD STORAGE CONTAINER (SALT). INSTRUCTED TO REMOVE SINGLE-USE CUP AND REPLACE WITH MULTI-USE UTENSIL WITH A HANDLE TO PREVENT CONTAMINATION WHILE SCOOPING AND MAINTAIN.
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
CDPH Food Code: Section 3-307.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection