FAIL
Risk 2 (Medium)
NEW TASTE OF CHICAGO INC Fails Health Inspection - Chicago Restaurant
August 30, 2023
Complaint
License #2560851
7
Total Violations
1
Critical
2
Major
4
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
7
Violation #40
MINOR
Violation Details
PERSONAL CLEANLINESS - Comments: FOUND EMPLOYEES IN THE PREP AREA NOT WEARING HAIR RESTRAINTS. INSTRUCTED MANAGER TO WEAR ONE AND HAVE THE EMPLOYEES IN THE FOOD PREP AREA WEAR A HAIR RESTRAINT. MAINTAIN SAME.
Why This Matters
Poor personal hygiene transfers contaminants to food.
Food Code Requirement
Food handlers must maintain personal cleanliness.
Specific Requirements
Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.
CDPH Food Code: Section 2-303.11
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND THE REACH IN FREEZER IN THE DISH WASHING AREA WITH AN EXCESSIVE AMOUNT OF ICE BUILD UP. INSTRUCTED MANAGER TO REMOVE ICE BUILD UP AND MAINTAIN. FOUND THE EXTERIOR/INTERIOR OF THE FRYER WITH GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO STOPPERS FOR THE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN STOPPERS FOR EACH COMPARTMENT.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND DAMAGED FLOORS/FLOOR TILES IN THE TOILET ROOM, PREP AND DISH WASHING AREA. INSTRUCTED MANAGER TO REPAIR/REPLACE DAMAGED FLOORS/FLOOR TILES THROUGHOUT AS NEEDED. MUST MAINTAIN SMOOTH AND EASILY CLEANABLE FLOORS.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND MOP STORED IN THE MOP BUCKET. INSTRUCTED MANAGER TO STORE MOPS HANGING UP WHEN NOT IN USE FOR PROPER DRYING. MAINTAIN SAME.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #58
MAJOR
Violation Details
ALLERGEN TRAINING AS REQUIRED - Comments: FOUND THE ALLERGEN TRAINING CERTIFICATE FOR THE CFM EXPIRED. INSTRUCTED MANAGER TO PROVIDE A CURRENT CERTIFICATE. MUST MAINTAIN CURRENT CERTIFICATION.
Why This Matters
Inadequate allergen knowledge can cause life-threatening allergic reactions.
Food Code Requirement
Food allergen training required for certified managers.
Specific Requirements
Certified managers must complete allergen training; Staff must understand major allergens; Prevent cross-contact; Respond to customer inquiries.
CDPH Food Code: Section 2-103.11
Violation #58
MAJOR
Violation Details
ALLERGEN TRAINING AS REQUIRED - Comments: FOUND THE ALLERGEN TRAINING CERTIFICATE FOR THE CFM EXPIRED. INSTRUCTED MANAGER TO PROVIDE A CURRENT CERTIFICATE. MUST MAINTAIN CURRENT CERTIFICATION.
Why This Matters
Inadequate allergen knowledge can cause life-threatening allergic reactions.
Food Code Requirement
Food allergen training required for certified managers.
Specific Requirements
Certified managers must complete allergen training; Staff must understand major allergens; Prevent cross-contact; Respond to customer inquiries.
CDPH Food Code: Section 2-103.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection