NEW LOVE CITY Passes Health Inspection - Chicago Restaurant

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FOIL USED ON TABLES AND PIPES. INSTRUCTED THE PERSON IN CHARGE TO REMOVE FOIL FROM ALL SURFACES AND MAINTAIN AREAS SMOOTH AND EASILY CLEANABLE.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THREE-COMPARTMENT SINK BASINS WITH BROKEN SEALS, CAUSING WATER FROM THE MIDDLE BASIN TO SLOWLY SEEP OUT. INSTRUCTED PERSON IN CHARGE TO REPAIR WITH WATERPROOF SEAL AND MAINTAIN.

Backflow can contaminate entire water supply with sewage or chemicals.

Plumbing must be properly installed with backflow prevention.

Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE BOTTOM OF THE GREASE TRAP WITH RUST. INSTRUCTED THE PERSON IN CHARGE TO REMOVE RUST OR PAINT TO BE SMOOTH AND EASILY CLEANABLE.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER DAMAGED CEILING TILES IN DINING ROOM NEAR WINDOWS FACING CALIFORNIA AVE. INSTRUCTED PERSON IN CHARGE TO REPLACE AND MAINTAIN.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED FOOD HANDLER EMPLOYEE WITH NO CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO OBTAIN TRAINING FOR FOOD HANDLER EMPLOYEES AND MAINTAIN ON-SITE.

Smoking contaminates hands and food with nicotine and tar residues.

Smoking prohibited in food establishments.

No smoking in any part of establishment; Designated areas away from food; Proper signage posted.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED FOOD HANDLER EMPLOYEE WITH NO CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO OBTAIN TRAINING FOR FOOD HANDLER EMPLOYEES AND MAINTAIN ON-SITE.

Smoking contaminates hands and food with nicotine and tar residues.

Smoking prohibited in food establishments.

No smoking in any part of establishment; Designated areas away from food; Proper signage posted.