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PASS W/ CONDITIONS Risk 1 (High)

NATY'S PIZZA #2 Gets Conditional Pass on Health Inspection - Chicago Restaurant

NATY'S PIZZA #2 1757 W CHICAGO AVE, CHICAGO 60622 Restaurant
February 4, 2022 Canvass License #38483
7
Total Violations
1
Critical
2
Major
4
Minor

Violations Cited by Chicago Health Inspector

7
Violation #38
CRITICAL
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A 1/4" GAP AT THE BOTTOM OF THE REAR EXIT DOOR. MUST PROVIDE A TIGHT FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #53
MAJOR
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN THE UNISEX EMPLOYEE TOLIET ROOM. INSTRUCTED TO PROVIDE.
Inadequate facilities lead to poor hygiene and contamination.
Toilet rooms must be properly equipped and maintained.
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A HOLES IN THE WALL IN THE UNISEX EMPLOYEE TOILET ROOM. INSTRUCTED TO SEAL.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #56
MINOR
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE VENTILATION HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Proper ventilation and lighting required throughout.
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.
Violation #58
MAJOR
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.
Inadequate allergen knowledge can cause life-threatening allergic reactions.
Food allergen training required for certified managers.
Certified managers must complete allergen training; Staff must understand major allergens; Prevent cross-contact; Respond to customer inquiries.
Violation #64
MINOR
MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: OBSERVED NO WRITTEN RECORD DESCRIBING THE PROTOCOL FOR IMPLEMENTING AND ENFORCING THE REQUIREMENTS FOR PROOF OF VACCINATION CARDS. INSTRUCTED TO PROVIDE AND MAINTAIN ON FILE.
Violation #64
MINOR
MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: OBSERVED NO WRITTEN RECORD DESCRIBING THE PROTOCOL FOR IMPLEMENTING AND ENFORCING THE REQUIREMENTS FOR PROOF OF VACCINATION CARDS. INSTRUCTED TO PROVIDE AND MAINTAIN ON FILE.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections