FAIL
Risk 1 (High)
Morgan Park(H/S) Fails Health Inspection - Chicago School
March 4, 2016
Canvass
License #46251
6
Total Violations
1
Critical
2
Major
3
Minor
Violations Cited by Chicago Health Inspector
6
Violation #26
MINOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: OBSERVED NO HOT OR TEMPERED WATER AT WASHBOWLS IN GIRLS AND BOYS FIRST, SECOND, AND THIRD FLOOR WASHROOMS IN NEW BUILDING. INSTRUCTED MANAGER TO PROVIDE HOT OR TEMPERED WATER AT WASHBOWLS FOR PROPER HAND WASHING. SERIOUS VIOLATION 7-38-030
Why This Matters
Poor ventilation causes condensation that can drip contaminants into food.
Food Code Requirement
Adequate ventilation required in all areas.
Specific Requirements
Mechanical ventilation where needed; Hoods over cooking equipment; Filters cleaned regularly; Air flows from clean to less clean areas.
CDPH Food Code: Section 6-304.11
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN DRAWER AND TOP OF ELECRICAL BOX UNDER STEAM TABLE ALONG NORTH WALL IN SERVING AREA.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS BEHIND COOKING EQUIPMENT IN KITCHEN, ALONG WALLS IN DINING AREA(FOOD DEBRIS), UNDER DISH MACHINE NEAR GREASE TRAP, IN CORNER NEAR HOLDING UNIT IN CANTEEN.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #36
MINOR
Violation Details
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE MISSING LIGHT BULB AND SHIELD IN WALK-IN FREEZER NEAR RECEIVING DOOR. REPLACE MISSING LIGHT SHIELDS IN UTENSIL/DRY STORAGE AREA.
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKING DRAINPIPE UNDER RIGHT COMPARTMENT OF 3-COMPARTMENT SINK. CLEAN DRAIN LINES OF 3-COMPARTMENT SINK NEAR EXPOSED SINK. CLEAN/REPAIR DRAIN LINE IN MEN WASHROOM NEAR KITCHEN(FOUL ODOR). REPLACE MISSING TOILET SEAT IN SECOND STALL OF GIRLS FIRST FLOOR WASHROOM IN OLD BUILDING. PROVIDE HOT/TEMPERED WATER AT LEFT SINK IN GIRLS THIRD FLOOR WASHROOM IN OLD BUILDING.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKING DRAINPIPE UNDER RIGHT COMPARTMENT OF 3-COMPARTMENT SINK. CLEAN DRAIN LINES OF 3-COMPARTMENT SINK NEAR EXPOSED SINK. CLEAN/REPAIR DRAIN LINE IN MEN WASHROOM NEAR KITCHEN(FOUL ODOR). REPLACE MISSING TOILET SEAT IN SECOND STALL OF GIRLS FIRST FLOOR WASHROOM IN OLD BUILDING. PROVIDE HOT/TEMPERED WATER AT LEFT SINK IN GIRLS THIRD FLOOR WASHROOM IN OLD BUILDING.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection