PASS W/ CONDITIONS
Risk 1 (High)
MINNA'S RESTAURANT Gets Conditional Pass on Health Inspection - Chicago Restaurant
October 1, 2019
Canvass Re-Inspection
License #2374752
3
Total Violations
1
Major
2
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
3
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED MANAGER TO PROPERLY ELEVATE STOCK AND SUPPLIES 6" OFF THE FLOOR AND AWAY FROM THE WALL IN THE REAR STORAGE ROOM AND PREP AREA FOR PROPER CLEANING AND PEST MONITORING.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED THE FLOORS AND WALLS DIRTY THROUGH OUT REAR PREP AREA. MUST CLEAN TO REMOVE SPILL, DEBRIS AND GREASE
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED THE FLOORS AND WALLS DIRTY THROUGH OUT REAR PREP AREA. MUST CLEAN TO REMOVE SPILL, DEBRIS AND GREASE
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection