MILTON BRUNSON ELEMENTARY Passes Health Inspection - Chicago School

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF THE MILK COOLER ON THE SERVING LINE AND THE INTERIOR OF THE RIC TO REMOVE SPILS AND/OR DEBRIS.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING IN THE FOLLOWING AREAS TO REMOVE SPILL AND/OR DEBRIS: WALK IN COOLER & FREEZER, DRY STORAGE ROOM, JANITORS CLOSET IN THE REAR KITCHEN AREA AND IN THE GIRLS & BOYS WASHROOMS ON THE 1st FLOOR.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST MAINTAIN PROPER VENTILATION IN THE ALL KIDS WASHROOMS TO PREVENT ODORS.

Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.

Proper ventilation and lighting required throughout.

Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST MAINTAIN PROPER VENTILATION IN THE ALL KIDS WASHROOMS TO PREVENT ODORS.

Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.

Proper ventilation and lighting required throughout.

Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.