Home › MILT'S BBQ › Jul 12, 2017
PASS Risk 2 (Medium)

MILT'S BBQ Passes Health Inspection - Chicago Mobile food preparer

MILT'S BBQ 2300 S THROOP ST, CHICAGO 60608 Mobile Food Preparer
July 12, 2017 License License #2327399
2
Total Violations
1
Critical
1
Minor

Inspection Summary

This mobile food preparer was inspected by the Chicago Department of Public Health on July 12, 2017. The inspection type was "License" and resulted in a Pass outcome.

This establishment is classified as Risk 2 (Medium), which determines the inspection frequency and focus areas.

The inspector documented 2 violations during this inspection, including 1 critical violation that required immediate attention.

Violation Categories

🚫 Equipment Issues 🚫 Facilities Issues 🚫 Facility Maintenance 🚫 License Issues 🚫 License/Permit Issues 🚫 Plumbing Issues 🚫 Sanitation

Violations Cited by Chicago Health Inspector

2
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INCORRECT LICENSE NUMBER ON BOTH SIDES OF THE TRUCK. MANAGEMENT INSTRUCTED TO CORRECT. SEAL THE STAINLESS STEEL CEILING OF THE TRUCK.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INCORRECT LICENSE NUMBER ON BOTH SIDES OF THE TRUCK. MANAGEMENT INSTRUCTED TO CORRECT. SEAL THE STAINLESS STEEL CEILING OF THE TRUCK.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
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Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections