PASS
Risk 1 (High)
MIDDLE BROW Passes Health Inspection - Chicago Restaurant
January 8, 2019
License Re-Inspection
License #2583345
4
Total Violations
1
Critical
3
Minor
Inspection Summary
This restaurant was inspected by the Chicago Department of Public Health on January 8, 2019. The inspection type was "License Re-Inspection" and resulted in a Pass outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 4 violations during this inspection, including 1 critical violation that required immediate attention.
Violations Cited by Chicago Health Inspector
4
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Inspector Comments: OBSERVED AN APPX."1/2" GAP ALONG TOP OF BEER DELIVERY DOOR,ALONG BOTTOM OF REAR MAN DELIVERY DOOR AND ALONG SIDES OF OVERHEAD GARAGE DOOR,MUST MAKE DOORS TIGHT FITTING
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Inspector Comments: MUST APPLY A SEALANT OR PAINT RAW WOOD TRIM ON EXTERIOR OF WALK IN COOLERS AND CAGED BEER AREA
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: MUST SEAL GAPS AT FLOOR DRAINS IN FRONT PREP/BAR AREA AND IN REAR DISH WASHING AREA,CONCRETE FLOOR IN BEER BARREL CAGE
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: MUST SEAL GAPS AT FLOOR DRAINS IN FRONT PREP/BAR AREA AND IN REAR DISH WASHING AREA,CONCRETE FLOOR IN BEER BARREL CAGE
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection