FAIL
Risk 3 (Low)
MIAMI 99 CENT PLUS Fails Health Inspection - Chicago Grocery store
March 17, 2022
Complaint
License #2689699
12
Total Violations
4
Critical
2
Major
6
Minor
Inspection Summary
This grocery store was inspected by the Chicago Department of Public Health on March 17, 2022. The inspection type was "Complaint" and resulted in a Fail outcome.
This establishment is classified as Risk 3 (Low), which determines the inspection frequency and focus areas.
The inspector documented 12 violations during this inspection, including 4 critical violations that required immediate attention.
Violations Cited by Chicago Health Inspector
12
Violation #36
MINOR
Violation Details
THERMOMETERS PROVIDED & ACCURATE - Comments: MUST PROVIDE AN INTERNAL THERMOMETER FOR THE WALK-IN COOLER TO MEASURE COOLER TEMPERATURE.
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED SMALL HOLES AT THE BOTTOM OF THE FRONT ENTRANCE DOOR; INSTRUCTED TO SEAL HOLES TO AVOID POSSIBLE RODENT ENTRY TO PREMISES.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF RODENTS ON PREMISES. FOUND 100 MOUSE DROPPINGS ON THE FLOOR OF AN UNUSED WALK-IN COOLER. INSTRUCTED TO REMOVE ALL DROPPINGS FROM THE FLOOR OF THE COOLER. PRIORITY FOUNDATON VIOLATION 7-38-020(A) ISSUED.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A LIVE CAT ON PREMISES. CAT WAS SEEN IN THE REAR STORAGE AREA OF THE STORE ALONG WITH FOOD, WATER AND A LITTER BOX. INSTRUCTED THAT NO LIVE ANIMALS ARE ALLOWED IN A RETAIL FOOD ESTABLISHMENT; MUST REMOVE CAT FROM PREMISES. PRIORITY FOUNDATION VIOLATION 7-40-060 ISSUED.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE INTERIORS OF THE EXPOSED HANDSINK AND THREE COMP SINK IN THE REAR AREAS. SOME UNUSED EQUIPMENT (DISPLAY CASE AND COOLERS) NEED CLEANING AS WELL.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SOME PLUMBING NOT IN GOOD REPAIR ACCORDING TO LAW. FOUND THE REAR OF THE FAUCET AT THE UTILITY SINK NOT CONNECTED TO THE HOT WATER LINE AND HOT WATER CANNOT FLOW THROUGH THE FAUCET NECK AS REQUIRED; MUST CORRECT. ALSO OBSERVED LOW WATER PRESSURE WHEN HOT WATER IS RUNNING AT BOTH WASHROOM SINKS; MUST CORRECT SO THAT BOTH SINKS HAVE ADEQUATE HOT RUNNING WATER PRESSURE. PRIORITY VIOLATION 7-38-030(C) ISSUED.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #53
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: INSTRUCTED TO CLEAN THE TOILET IN THE MENS WASHROOM AND MAINTAIN.
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
CDPH Food Code: Section 6-302.11
Violation #53
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO SELF CLOSING DEVICES AT WASHROOM DOORS; MUST INSTALL AT BOTH DOORS.
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
CDPH Food Code: Section 6-302.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED PEELING PAINT ON THE CEILING OF THE WALK-IN COOLER THAT IS WORKING; MUST SCRAPE PEELING PAINT FROM COOLER CEILING. OBSERVED SEVERAL AREAS IN THE STORE WITH DAMAGED FLOOR TILE; MUST REPLACE OR REPAIR FLOOR TILE WHERE NEEDED. OBSERVED SEVERAL UNFINISHED WALLS (DRY WALL); INSTRUCTED TO FINISH WALLS BY PAINTING OR SEALING TO MAKE SMOOTH AND EASILY CLEANABLE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED NO WALL COVING ALONG THE WALLBASE IN THE STORAGE AREA WHERE THE HOT WATER TANK IS LOCATED; MUST PROVIDE COVING ALONG THAT WALL AND ANY OTHER AREAS WHERE MISSING.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED STORAGE ROOMS CLUTTERED WITH BOXES AND UNUSED EQUIPMENT; INSTRUCTED TO REMOVE ITEMS AND KEEP AREAS FREE OF CLUTTER TO AVOID POSSIBLE PEST HARBORAGE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED STORAGE ROOMS CLUTTERED WITH BOXES AND UNUSED EQUIPMENT; INSTRUCTED TO REMOVE ITEMS AND KEEP AREAS FREE OF CLUTTER TO AVOID POSSIBLE PEST HARBORAGE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection