FAIL
Risk 3 (Low)
MEADOWBROOK EGG & DAIRY, LLC Fails Health Inspection - Chicago Wholesale
September 26, 2018
Complaint
License #2452079
8
Total Violations
4
Critical
4
Minor
Inspection Summary
This wholesale was inspected by the Chicago Department of Public Health on September 26, 2018. The inspection type was "Complaint" and resulted in a Fail outcome.
This establishment is classified as Risk 3 (Low), which determines the inspection frequency and focus areas.
The inspector documented 8 violations during this inspection, including 4 critical violations that required immediate attention.
Violations Cited by Chicago Health Inspector
8
Violation #3
CRITICAL
Violation Details
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: MANAGEMENT MUST PROVIDE EMPLOYEE HEALTH POLICIES FOR ALL EMPLOYEES. PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION NO CITATION ISSUED
Why This Matters
Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.
Food Code Requirement
All food employees must understand and follow health reporting requirements and food safety responsibilities.
Specific Requirements
Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.
CDPH Food Code: Section 2-201.11 - 2-201.13
Violation #5
CRITICAL
Violation Details
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: MANAGEMENT MUST PROVIDE VOMIT AND DIARRHEA CLEAN UP POLICY. PROVIDE AND MAINTAIN PRIORITY FOUNDATION VIOLATION NO CITATION ISSUED.
Why This Matters
Vomit and diarrhea contain millions of viral particles. One incident can contaminate entire facility and cause outbreak affecting dozens.
Food Code Requirement
Written procedures required for cleaning bodily fluid events to prevent disease transmission.
Specific Requirements
Written procedure must address: Isolating contaminated area; Removing and discarding affected food; Using proper PPE; Cleaning and sanitizing with appropriate concentration; Proper disposal of contaminated materials.
CDPH Food Code: Section 2-501.11
Violation #13
CRITICAL
Violation Details
FOOD IN GOOD CONDITION, SAFE, & UNADULTERATED - Comments: FOUND THE FOLLOWING FOOD PRODUCTS UNSAFE AND ADULTERATED WITH GNAW MARKS FROM RODENTS. FOUND HAM, CHEESE, BAGS OF FLOUR, BAGS OF SUGAR AND BUTTER PRODUCTS GNAWED ON BY RODENTS. INSTRUCTED TO DISCARD PRODUCT PRIORITY VIOLATION 7-38-005
Why This Matters
Pests carry numerous pathogens including Salmonella, E. coli, and Hantavirus, contaminating food and surfaces.
Food Code Requirement
Facility must be free of pest infestation.
Specific Requirements
No live pests; No pest droppings, gnaw marks, or nesting; Effective pest control program; Regular monitoring; Professional treatment when needed.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 600-700 RODENT DROPPINGS ON TOP OF AND UNDER PALLETS OF FOOD, CONTAINERS OF OIL, INSIDE BOXES OF VARIOUS FOOD ITEMS, ALONG WALL BASES, ON SHELVING RACKS, ON LEDGES, UNDER FRONT SERVICE COUNTER AND THROUGHOUT ENTIRE PREMISES. NESTING MATERIAL ALSO FOUND ALONG WALLS AND INSIDE FOOD BOXES. OBSERVED 1 LIVE MOUSE RUNNING ALONG SOUTH WALL BEHIND PALLETS. INSTRUCTED MANAGER TO REMOVE EVIDENCE OF RODENTS, SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS PRIORITY VIOLATION 7-38-020(A)
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SEAL ALL HOLES AND OPENINGS ALONG WALLS AT FLOOR AND CORNERS AT REAR STORAGE AREA AND THROUGHUT. MUST SEAL AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REMOVE CLUTTER AND UNNECESSARY ARTICLES IN THE FORM OF CARDBOARD BOXES AND LITTER. CORRECT AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS THROUGH OUT STORAGE, OFFICES, AND FRONT STORAGE FACILITIES IN NEED OF CLEANING TO REMOVE ALL DEBIS AND BUILD UP. CORRECT AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS THROUGH OUT STORAGE, OFFICES, AND FRONT STORAGE FACILITIES IN NEED OF CLEANING TO REMOVE ALL DEBIS AND BUILD UP. CORRECT AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection