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PASS Risk 2 (Medium)

McDonald's #4308 Passes Health Inspection - Chicago Restaurant

McDonald's #4308 (AKA: MCDONALD'S) 3867 S Archer AVE, CHICAGO 60632 Restaurant
September 10, 2013 Complaint Re-Inspection License #1904304
4
Total Violations
1
Critical
1
Major
2
Minor

Violations Cited by Chicago Health Inspector

4
Violation #33
MAJOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR BOTTOM OF CABINETS UNDER KETCHUP/BBQ SAUCE CONDIMENT STATION NOT CLEAN, EXCEESSIVE FOOD SPILLS. INSTD TO CLEAN SAME. ORANGE JUICE BEVERAGE STATIONS, NOZZLES, AND ALL ATTACHED HARDWARE NEEDS DETAILED CLEANING.
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
Violation #35
MINOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FAN COVERS AND CEILING OF WALK-IN COOLER WITH DUST ACCUMULATION. LIGHTSHIELDS IN PREP AREA NOT CLEAN. CLEAN SAME AND MAINTAIN.
Damaged surfaces cannot be properly cleaned and may harbor pests.
Walls and ceilings must be smooth, cleanable, and in good repair.
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
Violation #36
MINOR
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: CRACKED LIGHTSHIELD IN PREP AREA. REPLACE SAME
Inadequate lighting prevents detection of contamination and pests.
Adequate protected lighting required in all areas.
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
Violation #36
MINOR
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: CRACKED LIGHTSHIELD IN PREP AREA. REPLACE SAME
Inadequate lighting prevents detection of contamination and pests.
Adequate protected lighting required in all areas.
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections