FAIL
Risk 2 (Medium)
MCDONALD'S Fails Health Inspection - Chicago Restaurant
August 14, 2023
Complaint
License #2890684
6
Total Violations
1
Critical
3
Major
2
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
6
Violation #6
CRITICAL
Violation Details
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: OBSERVED FOOD HANDLER FILLING REACH IN COOLER WHILE ON A CELL PHONE. INSTRUCTED MANAGER TO HAVE FOOD HANDLER STOP HANDLING WRAPPED FOOD ITEMS AND STOP CELL PHONE USAGE AND WASH HANDS.
Why This Matters
Hands are #1 vehicle for pathogen transfer. Bare hand contact with ready-to-eat foods causes majority of foodborne outbreaks.
Food Code Requirement
Proper handwashing and no bare hand contact with ready-to-eat foods.
Specific Requirements
Wash hands for 20 seconds with soap and warm water; Use utensils, deli tissue, or gloves for ready-to-eat foods; Wash hands after restroom, handling raw foods, touching face/hair, and between tasks.
CDPH Food Code: Section 2-301.11, 2-301.12, 2-301.14
Violation #40
MINOR
Violation Details
PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS WITH NO HAIR RESTRAINTS. INSTRUCTED TO OBTAIN AND MAITAIN HAIR RESTRAINTS AT ALL TIMES.
Why This Matters
Poor personal hygiene transfers contaminants to food.
Food Code Requirement
Food handlers must maintain personal cleanliness.
Specific Requirements
Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.
CDPH Food Code: Section 2-303.11
Violation #52
MAJOR
Violation Details
SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED RAW SEWAGE ON FLOOR AROUND ALL PLUMBING FIXTURES IN MENS ROOM. WHEN WATER IS RUN OR TOILETS ARE FLUSHED SEWAGE BACKS UP. INSTRUCTED MANAGEMENT TO CORRECT AND MAINTAIN FREE FROM SEWAGE. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED
Why This Matters
Improper disposal contaminates environment and attracts pests.
Food Code Requirement
All waste water must be properly disposed.
Specific Requirements
Discharge to approved sewer; No dumping outside; Grease trap maintained; No floor draining to exterior.
CDPH Food Code: Section 5-402.11
Violation #53
CORRECTED
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: ALL PLUMBING FIXTURES IN NEED OF CLEANING AND SANITIZING. INSTRUCTED TO DO SO AFTER PLUMBING IS CORRECTED
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 6-302.11
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTSIDE WASTE RECEPTICLE IN POOR REPAIR. INSTRUCTED TO REPLACE DAMAGED LID THAT MUST BE TIGHT FITTING AT ALL TIMES. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Violation #54
MAJOR
Violation Details
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTSIDE WASTE RECEPTICLE IN POOR REPAIR. INSTRUCTED TO REPLACE DAMAGED LID THAT MUST BE TIGHT FITTING AT ALL TIMES. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED
Why This Matters
Poor waste management attracts pests and creates contamination sources.
Food Code Requirement
Refuse must be properly contained and removed.
Specific Requirements
Leak-proof, pest-proof containers; Tight-fitting lids; Clean storage areas; Frequent removal; Containers cleaned.
CDPH Food Code: Section 5-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection