PASS
Risk 1 (High)
MCCORMICK PLACE-SOUTH BUILDING-SAVOR Passes Health Inspection - Chicago Restaurant
May 23, 2024
Canvass
License #2929180
5
Total Violations
1
Critical
1
Major
3
Minor
Violations Cited by Chicago Health Inspector
5
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INTERIOR OF THE FRYERS WITH GREASE AND DIRT BUILDUP. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FRYERS.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE HAND WASHING SINK BY THE CHEF'S OFFICE. INSTRUCTED MANAGER TO FIX AND MAINTAIN GOOD PLUMBING.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE INTERIOR OF THE FLOOR DRAINS, FLOORS IN THE CORNERS, UNDER THE FRYERS, SINKS, COOLERS/COOKING EQUIPMENT IN THE PREP AND DISH WASHING AREA WITH GREASE, FOOD, DIRT AND DEBRIS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOOR DRAINS AND FLOORS THROUGHOUT. -OBSERVED DIRT AND DUST BUILD UP ON THE WALLS AND CEILING TILES IN THE PREP AND DISH WASHING AREA. INSTRUCTED TO CLEAN AND MAINTAIN WALLS AND CEILING.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE CEILING TILE ABOVE THE 3-COMPARTMENT SINK IN THE SOUTH MAIN KITCHEN IN POOR REPAIR. INSTRUCTED MANAGER TO REPLACE CEILING TILES AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE CEILING TILE ABOVE THE 3-COMPARTMENT SINK IN THE SOUTH MAIN KITCHEN IN POOR REPAIR. INSTRUCTED MANAGER TO REPLACE CEILING TILES AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection