⚠️ Recent Failed Inspections ⚠️
FAIL Risk 2 (Medium)

MC DONALD'S Fails Health Inspection - Chicago Restaurant

MC DONALD'S 5133 W NORTH AVE, CHICAGO 60639 Restaurant
June 8, 2017 Complaint License #1933100
5
Total Violations
2
Critical
1
Major
2
Minor

Violations Cited by Chicago Health Inspector

5
Violation #18
CRITICAL
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF APPX. 20 OR MORE LIVE ANTS CRAWLING ON CABINET BEHIND REGISTER AND ON FLOOR UNDER HAND SINK AT FRONT DRIVE THRU,CRAWLING IN AND OUT OF GAP IN FRONT WINDOW AND CRACK IN FLOOR IN DINING AREA.ALSO APPX. "1/2" ALONG BOTTOM OF FRONT WEST DOOR AND "3/4-1" ALONG BOTTOM OF REAR DELIVERY DOOR,SOUTH DOOR CLOSURE IN POOR REPAIR .MUST RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/8/17.(SERIOUS 7-38-020)
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Building openings must be protected against pest entry.
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
Violation #32
MAJOR
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE MISSING EXTERIOR LOWER TRIM AT WALK IN FREEZER DOOR.
Unapproved processes may lack critical safety controls.
Variance required before conducting specialized food processes.
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FOOD DEBRI FROM FLOOR UNDER COOKING EQUIPMENT,FLOOR DRAINS.MUST GROUT FLOOR IN REAR PREP AREA UNDER EQUIPMENT,FRYER STATION,ICE COFFEE AREA.MUST REPAIR OR REPLACE DAMAGED FLOOR IN WALK IN FREEZER.
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Violation #35
MINOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR OR REPLACE DAMAGED AND LOOSE WALL BASES IN REAR FOOD & POP STORAGE AREA,STAINED CEILING TILES IN FRONT COFFEE STATION AREA.MUST CLEAN FOOD DEBRIS FROM LOWER WALL AT SERVICE COUNTER.
Damaged surfaces cannot be properly cleaned and may harbor pests.
Walls and ceilings must be smooth, cleanable, and in good repair.
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
Violation #35
MINOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR OR REPLACE DAMAGED AND LOOSE WALL BASES IN REAR FOOD & POP STORAGE AREA,STAINED CEILING TILES IN FRONT COFFEE STATION AREA.MUST CLEAN FOOD DEBRIS FROM LOWER WALL AT SERVICE COUNTER.
Damaged surfaces cannot be properly cleaned and may harbor pests.
Walls and ceilings must be smooth, cleanable, and in good repair.
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections