PASS Risk 1 (High)

MAX'S RESTAURANT CHICAGO/MAX'S RESTAURANT CUISINE Passes Health Inspection - Chicago Restaurant

MAX'S RESTAURANT CHICAGO/MAX'S RESTAURANT CUISINE (AKA: MAX'S RESTAURANT CHICAGO) 5033 N ELSTON AVE, CHICAGO 60630 Restaurant
April 18, 2024 Canvass License #2699495
3
Total Violations
1
Major
2
Minor

Inspection Summary

This restaurant was inspected by the Chicago Department of Public Health on April 18, 2024. The inspection type was "Canvass" and resulted in a Pass outcome.

This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.

The inspector documented 3 violations during this inspection.

Violations Cited by Chicago Health Inspector

3
Violation #47
MINOR
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED SENSOR ON AUTOMATIC PAPER TOWEL DISPENSER LOCATED AT EXPOSED HANDWASHING SINK NEAR OFFICE DOES NOT WORK. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
Poor design creates areas that harbor bacteria.
All surfaces must be designed to be easily cleanable.
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
Violation #56
MINOR
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BUILD UP OF DUST AND DIRT ON VENTS ABOVE UTILITY SINK AND IN WOMEN'S TOILET ROOM. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Proper ventilation and lighting required throughout.
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.
Violation #56
MINOR
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BUILD UP OF DUST AND DIRT ON VENTS ABOVE UTILITY SINK AND IN WOMEN'S TOILET ROOM. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Proper ventilation and lighting required throughout.
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections