PASS W/ CONDITIONS
Risk 1 (High)
MARRIOTT MARQUIS CHICAGO Gets Conditional Pass on Health Inspection - Chicago Restaurant
August 24, 2018
Complaint Re-Inspection
License #2517327
2
Total Violations
1
Critical
1
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
2
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: THE FOLLOWING IN NEED OF CLEANING: IN THE GRAB AND GO KITCHEN FLOORS IN CORNERS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD BULD UP, WALLS IN NEED OF CLEANING TO REMOVE ALL GREASE AND SMOKE BUILD UP, CEILING IN NEED OF CLEANING TO REMOVE ALL GREASE AND BUILD UP. ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. FRONT COFFEE BAR THE FLOORS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP OF COFFEE GROUNDS. REAR PREP AREA THE SODA DISPENSORS IN NEED OF DETAIL CLEANING. FRONT BAR AREA FLOORS IN NEED OF DETAIL CLEANING UNDER ALL COUNTERS TO REMOVE ALL BUILD UP AND SPILLS. ALL STANDING WATER MUST BE REMOVED INSTRUCTED TO CLEAN AND MAINTAIN AT ALL TIMES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: THE FOLLOWING IN NEED OF CLEANING: IN THE GRAB AND GO KITCHEN FLOORS IN CORNERS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD BULD UP, WALLS IN NEED OF CLEANING TO REMOVE ALL GREASE AND SMOKE BUILD UP, CEILING IN NEED OF CLEANING TO REMOVE ALL GREASE AND BUILD UP. ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. FRONT COFFEE BAR THE FLOORS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP OF COFFEE GROUNDS. REAR PREP AREA THE SODA DISPENSORS IN NEED OF DETAIL CLEANING. FRONT BAR AREA FLOORS IN NEED OF DETAIL CLEANING UNDER ALL COUNTERS TO REMOVE ALL BUILD UP AND SPILLS. ALL STANDING WATER MUST BE REMOVED INSTRUCTED TO CLEAN AND MAINTAIN AT ALL TIMES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection