PASS
Risk 2 (Medium)
MARKET FISH COOKED & FRESH Passes Health Inspection - Chicago Grocery store
February 24, 2012
Complaint Re-Inspection
License #17103
3
Total Violations
1
Critical
2
Minor
Violations Cited by Chicago Health Inspector
3
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REMOVE EXCESSIVE STANDING WATER UNDER BOTH ICE MACHINES AND ON INTERIOR OF WALK IN COOLER ACROSS FROM 2 COMPARTMENT SINK. MUST CLEAN FLOOR DRAIN NEAR 2 COMPARTMENT SINK AND REMOVE FISH SCALES. MUST DETAIL CLEAN FLOORS UNDER FRONT DISPLAY COOLER AND ALONG SIDES OF ALL OTHER COOLERS AND HEAVY EQUIPMENT. MUST REPAIR LARGE HOLE IN CONCRETE IN FRONT OF ICE MACHINE ACROSS FROM HAND SINK. CLEAN FLOORS IN DRY GOODS STORAGE AREA AND IN PAPER GOODS STORAGE UNIT.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN ALL WALLS, DOORS, & CEILINGS THROUGHOUT (INCLUDING ALL STORAGE AREAS). SEAL ALL LOOSE WALL COVE THROUGHOUT.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN ALL WALLS, DOORS, & CEILINGS THROUGHOUT (INCLUDING ALL STORAGE AREAS). SEAL ALL LOOSE WALL COVE THROUGHOUT.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection