PASS
Risk 1 (High)
Manley (H/S) Passes Health Inspection - Chicago School
November 2, 2012
Canvass
License #53111
4
Total Violations
1
Critical
2
Major
1
Minor
Violations Cited by Chicago Health Inspector
4
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE ICE MACHINE HAS A LITTLE LITE COLORED BUILDUP ON THE INTERIOR LIP, HAVE THE MACHINE PROPERLY SANITIZED. THE CAFETERIA KITCHEN WALK IN COOLERS HAVE BEEN TURNED OFF AND HAVE A MUSTY/MILDEW ODOR AND BLACK FLOORS, SANITIZE THE INTERIORS AND LET THE UNITS DRY. KEEP THE DOORS PROPPED OPEN UNTIL THEY ARE TURNED ON AGAIN, AND HAVE THE FLOORS REPAIRED AND SEALED IN A LITE COLOR SO THEY ARE EASY TO CLEAN.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: THE WALLS/BASEBOARDS HAVE HOLES IN THE 1ST AND 3RD FLOOR WEST BOYS WASHROOMS, 2ND FLOOR WEST GIRLS WASHROOM, 3RD FLOOR EAST GIRLS WASHROOM AND THE NORTH WALL BASEBOARD IN THE CAFETERIA. REPAIR THE WALLS AND BASEBOARDS SO THEY ARE SMOOTH AND SANITARY.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE 2-COMPARTMENT SINK IN THE WEST CULINARY ARTS KITCHEN HAS A LEAK AND THE FIRST FLOOR WEST STAFF WASHROOM HAS ONE NON FUNCTIONING HOT WATER FAUCET, REPAIR PLUMBING. THE COOKING HOOD FILTERS IN THE CAFETERIA ARE DIRTY, CLEAN THE FILTERS.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE 2-COMPARTMENT SINK IN THE WEST CULINARY ARTS KITCHEN HAS A LEAK AND THE FIRST FLOOR WEST STAFF WASHROOM HAS ONE NON FUNCTIONING HOT WATER FAUCET, REPAIR PLUMBING. THE COOKING HOOD FILTERS IN THE CAFETERIA ARE DIRTY, CLEAN THE FILTERS.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection