PASS W/ CONDITIONS
Risk 3 (Low)
LYON'S BEVERAGE DEPOT Gets Conditional Pass on Health Inspection - Chicago Liquor
October 10, 2023
License
License #2830789
8
Total Violations
2
Critical
1
Major
5
Minor
Violations Cited by Chicago Health Inspector
8
Violation #5
CRITICAL
Violation Details
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO SPRAY EFFECTIVE AGAINST NOROVIRUS IN VOMIT AND DIARRHEA SPILL KIT. INSTRUCTED TO PROVIDE AND MAINTAIN SPRAY EFFECTIVE AGAINST NOROVIRUS ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005
Why This Matters
Vomit and diarrhea contain millions of viral particles. One incident can contaminate entire facility and cause outbreak affecting dozens.
Food Code Requirement
Written procedures required for cleaning bodily fluid events to prevent disease transmission.
Specific Requirements
Written procedure must address: Isolating contaminated area; Removing and discarding affected food; Using proper PPE; Cleaning and sanitizing with appropriate concentration; Proper disposal of contaminated materials.
CDPH Food Code: Section 2-501.11
Violation #36
MINOR
Violation Details
THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO VISIBLE THERMOMETER IN WALK IN COOLER AND TWO DOOR COOLER IN LIQUOR AREA BEHIND COUNTER. INSTRUCTED TO PROVIDE VISIBLE THERMOMETERS IN ALL COLD HOLDING UNITS.
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OPENINGS AT BASE OF AND BETWEEN FRONT ENTRANCE DOORS AND ON SIDES AND AT BASE OF LARGE REAR EXIT DELIVERY DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FRONT COUNTER SHELVES AND WALL CONSTRUCTED OF UNSEALED WOOD. INSTRUCTED TO SEAL ALL UNSEAL WOODEN AREAS OF FRONT COUNTER FOR EASE OF CLEANABILITY. OBSERVED BLUE PLASTIC ON EXTERIOR OF TWO DOOR COLD HOLDING UNIT UNDER COUNTER IN LIQUOR AREA. INSTRUCTED TO REMOVE BLUE PLASTIC FROM EXTERIOR OF TWO DOOR COLD HOLDING UNIT, EXTERIOR SURFACE OF UNIT SHALL BE SMOOTH FOR EASE OF CLEANABILTY.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #53
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO SELF CLOSING DEVICE ON EMPLOYEE WASHROOM DOOR. INSTRUCTED TO INSTALL AND MAINTAIN SELF CLOSING DEVICE ON EMPLOYEE WASHROOM DOOR.
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
CDPH Food Code: Section 6-302.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HOLES IN WALL ON SOUTHSIDE AND AT BASE OF WALL ON EASTSIDE OUTSIDE OF EMPLOYEE WASHROOM NEAR LARGE REAR EXIT DOOR. INSTRUCTED TO SMOOTHLY SEAL ALL HOLES IN WALLS THROUGHOUT FACILITY FOR EASE OF CLEANABILITY. OBSERVED NON SMOOTH(CONSTRUCTED OF ROCKS AND CONCRETE), DAMAGED AND CRACKED AREAS OF FLOOR THROUGHOUT WALKIN COOLER. INSTRUCTED TO REPAIR SMOOTHLY FOR EASE OF CLEANABILITY. OBSERVED STAINED CEILING TILES IN EMPLOYEE WASHROOM. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT ALONG BASE OF WALL AND IN CORNERS IN EMPLOYEE WASHROOM. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT ALONG BASE OF WALL AND IN CORNERS IN EMPLOYEE WASHROOM. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection