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LUPITA'S SNACKS Fails Health Inspection - Chicago Restaurant

LUPITA'S SNACKS 6355 S WESTERN AVE, CHICAGO 60636 Restaurant
August 9, 2024 License License #2983618
10
Total Violations
5
Critical
2
Major
3
Minor

Violations Cited by Chicago Health Inspector

10
Violation #3
CRITICAL
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES FOR ALL EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.
All food employees must understand and follow health reporting requirements and food safety responsibilities.
Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.
Violation #10
CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST REMOVE PAPER TOWEL HOLDER FROM ABOVE DIPPING WELL IN FRONT PREP AREA TO PREVENT CROSS CONTAMINATION.
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
Violation #33
MAJOR
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED HOT HOLDING UNIT MIDDLE COMPARTMENT AT 120.6F AND FAR LEFT AT 118.5F MUST HAVE HOT HOLDING UNIT AT 135.0F. MUST REPAIR OR REPLACE .(PRIORITY 7-38-005)
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
Violation #38
CRITICAL
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 50 OR MORE MICE DROPPINGS ON SHELVING UNITS AT SERVICE COUNTER,ON FLOOR UNDER TABLE & ON TOP OF PAPER PRODUCT ON SHELVING UNIT & BEHIND DOOR IN DRY FOOD STORAGE AREA,ON FLOOR BEHIND TOILET AND NEXT TO VANITY IN TOILET ROOM,IN A OPENING OF WALL BASE IN DINING AREA.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/9/24.(PRIORITY FOUNDATION 7-38-020(A)
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #38
CRITICAL
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A GAP ALONG BOTTOM FRONT DOOR AND EXTERIOR REAR DOOR MUST MAKE TIGHT FITTING TO PREVENT RODENT ENRTY.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #39
MAJOR
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO BARRIER AT ENTRY TO FRONT PREP AREA TO PREVENT CROSS CONTAMINATION FROM PUBLIC MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
Contamination during preparation is a leading cause of foodborne illness.
Prevent contamination during all food handling.
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
Violation #44
MINOR
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MUST INVERT MULTI-USE UTENSILS ON TABLE IN REAR STORAGE AREA.
Clutter harbors pests and prevents proper cleaning.
Facility must be free of unnecessary items and litter.
Remove unnecessary equipment; No litter; Organized storage; No living quarters; Personal items in designated areas.
Violation #51
CRITICAL
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE OBSERVED MOP SINK DRAINLINE PIPE DRAINING INTO BATH TUB MUST DIRECT CONNECT TO CITY PLUMBING AND MAINTAIN.
Backflow can contaminate entire water supply with sewage or chemicals.
Plumbing must be properly installed with backflow prevention.
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE CEILING IN REAR PREP/DISH WASHING AREA IN POOR REPAIR,GAPS IN WINDOW SILLS,BROKEN AND GAPS IN WALL BASES & HOLE IN WALL IN DINING AREA,OPENING AROUND PIPE AT TOILET,GAP BETWEEN WALL AND BASE IN DRY STORAGE CLOSET.MUST PROVIDE A FLOOR DRAIN COVER IN BASEMENT.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE CEILING IN REAR PREP/DISH WASHING AREA IN POOR REPAIR,GAPS IN WINDOW SILLS,BROKEN AND GAPS IN WALL BASES & HOLE IN WALL IN DINING AREA,OPENING AROUND PIPE AT TOILET,GAP BETWEEN WALL AND BASE IN DRY STORAGE CLOSET.MUST PROVIDE A FLOOR DRAIN COVER IN BASEMENT.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections