FAIL
Risk 1 (High)
LUCIANO'S GROCERY-18TH ST Fails Health Inspection - Chicago Grocery store
December 15, 2022
Canvass Re-Inspection
License #1380524
1
Total Violations
1
Critical
Violations Cited by Chicago Health Inspector
1
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12(A) OBSERVED INADEQUATE HOT RUNNING WATER AT THE HAND WASHING SINKS LOCATED IN THE TOILET ROOMS AND IN THE BUTCHER/DELI FOOD PREP AREA. INSTRUCTED ALL HAND WASHING SINKS MUST MAINTAIN AT LEAST 100F AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C).
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection