FAIL
Risk 1 (High)
LONDON BRIDGES PRE-SCHOOL Fails Health Inspection - Chicago Daycare (2 - 6 years)
August 4, 2011
License
License #73117
7
Total Violations
1
Critical
4
Major
2
Minor
Violations Cited by Chicago Health Inspector
7
Violation #8
CRITICAL
Violation Details
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. RESIDENTIAL DISH MACHINE ON SITE. UNABLE TO PROPERLY WASH, RINSE AND SANITIZE MULTI USE ITEMS. INSTRUCTED OWNER TO REMOVE FROM PREMISES. CRITICAL VIOLATION 7-39-030 NO CITATION ISSUED.
Why This Matters
Improper sanitization fails to kill pathogens, allowing contaminated equipment to spread illness throughout facility.
Food Code Requirement
Sanitizing solutions and rinse water must meet specific requirements for effectiveness.
Specific Requirements
Chemical sanitizers: Chlorine 50-100 ppm, Quaternary ammonium 200-400 ppm, Iodine 12.5-25 ppm; Hot water: 171°F for 30 seconds or 180°F at dish surface; Test strips required; Proper contact time.
CDPH Food Code: Section 4-501.114, 4-702.11
Violation #19
MAJOR
Violation Details
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. OUTSIDE GARBAGE AREA NOT PROPERLY MAINTAINED. OBSERVED EXCESSIVE GARBAGE OVERFLOWING FROM DUMPSTER PREVENTING THE PROPER CLOSURE OF LID. ALSO FOUND SEVERAL OPENINGS IN THE LID WHICH PREVENT INSECT AND RODENT PROOFING. INSTRUCTED TO REPAIR. SERIOUS VIOLATION 7-38-020 NO CITATION ISSUED.
Why This Matters
Poor waste management attracts pests and creates breeding grounds for disease vectors.
Food Code Requirement
Exterior waste areas must be clean and pest-proof.
Specific Requirements
Dumpsters on cleanable pad; Tight-fitting lids; Area kept clean; Grease containers covered; Regular pickup; No overflow.
CDPH Food Code: Section 5-501.111, 5-502.11
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED DIRTY INTERIOR OF FREEZER. INSTRUCTED TO CLEAN. CLEAN HOOD FILTERS. CLEAN DUSTY AIR VENTS THROUGHOUT PREMISES.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS UNDER AND AROUND EQUIPMENT IN THE KITCHEN. REPLACE WALL COVING MISSING IN THE REAR CLOSET ONCE CLUTTER IS REMOVED. REMOVE BLACK INTERLOCKING FOAM TILES UNDER 3 COMPARTMENT SINK, HAND SINK, REFRIGERATOR AND KITCHEN CABINET. FLOORS MUST BE SMOOTH AND EASILY CLEANABLE.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. REPLACE WATER DAMAGED CEILING TILES IN THE CLASSROOMS. REPAIR/REPLACE PEELING PAINT/WALLPAPER ON WALLS IN THE BATHROOMS AND CLASSROOMS. REPLACE CEILING TILE WITH HOLE ABOVE THE VENTILATION HOOD. REPAIR WATER DAMAGED WALL IN THE KIDS WASHROOM BELOW SINK CLOSEST TO THE WEST WALL. INSTRUCTED TO REMOVE STEEL WOOL AND FILL HOLES AROUND PIPES UNDER WASHBOWLS IN CHILDREN'S WASHROOM. SEAL OPENINGS IN CEILING TILES IN HOT WATER HEATER ROOM.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #37
MAJOR
Violation Details
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. OBSERVED TOILET ROOM DOOR NEEDS TO BE ADJUSTED IN ORDER TO COMPLETELY SELF CLOSE. INSTRCUTED TO REPAIR OR ADJUST.
Why This Matters
Missing allergen labeling can cause severe allergic reactions.
Food Code Requirement
All food properly labeled with required information.
Specific Requirements
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
CDPH Food Code: Section 3-202.18
Violation #37
MAJOR
Violation Details
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. OBSERVED TOILET ROOM DOOR NEEDS TO BE ADJUSTED IN ORDER TO COMPLETELY SELF CLOSE. INSTRCUTED TO REPAIR OR ADJUST.
Why This Matters
Missing allergen labeling can cause severe allergic reactions.
Food Code Requirement
All food properly labeled with required information.
Specific Requirements
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
CDPH Food Code: Section 3-202.18
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection