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FAIL Risk 2 (Medium)

LITTLE CAESAR PIZZA #1651 Fails Health Inspection - Chicago Restaurant

LITTLE CAESAR PIZZA #1651 (AKA: LITTLE CAESAR'S PIZZA) 3225 W 47TH PL, CHICAGO 60632 Restaurant
September 12, 2011 Canvass License #2223
6
Total Violations
1
Critical
3
Major
2
Minor

Violations Cited by Chicago Health Inspector

6
Violation #11
MAJOR
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: STAFF TOILET NOT MAINTAINED, INOPERABLE, UNABLE TO FLUSH. INSTD TO REPAIR SAME. CITATION ISSUED 7-38-030 CRITICAL. PLUMBER ARRIVED ON SITE DURING INSPECTION. TOILET ABLE TO FLUSH BY END OF INSPECTION.
Inadequate facilities lead to poor hygiene practices and potential fecal contamination.
Sufficient, properly maintained toilet facilities required.
Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.
Violation #18
CRITICAL
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: LIVE FLIES NOTED ON WALLS (OVER 10). INSTD TO ELIMINATE FLIES AND CLEAN ALL AFFECTED AREAS. INSTD TO CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Building openings must be protected against pest entry.
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
Violation #32
MAJOR
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: WALK-IN COOLER DOOR IN POOR REPAIR. INSTD TO REPAIR SAME SO AS TO BE TIGHT FITTING.
Unapproved processes may lack critical safety controls.
Variance required before conducting specialized food processes.
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
Violation #33
MAJOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: STORAGE SHELVES, LEGS, WHEELS OF ALL EQUIPMENT AND SINKS THRU-OUT NEED DETAILED CLEANING, FREE OF DEBRIS.
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR THRU-OUT ALONG WALLBASE NOT CLEAN. CLEAN SAME. REPLACE MISSING FLOOR DRAIN COVER BY 3-COMPARTMENT SINK. FLOOR DRAINS THRU-OUT NEED DETAILED CLEANING.
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR THRU-OUT ALONG WALLBASE NOT CLEAN. CLEAN SAME. REPLACE MISSING FLOOR DRAIN COVER BY 3-COMPARTMENT SINK. FLOOR DRAINS THRU-OUT NEED DETAILED CLEANING.
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections