FAIL
Risk 1 (High)
LITTLE BAD WOLF EVENTS Fails Health Inspection - Chicago Restaurant
May 29, 2024
License
License #2952327
1
Total Violations
1
Major
Violations Cited by Chicago Health Inspector
1
Violation #33
MAJOR
Violation Details
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: NO ELECTRICITY ON PREMISES AT THIS TIME, COOLERS AND FREEZERS AIR TEMPERATURE AT ROOM TEMPERATURE 60.0 F. INSTRUCTED MANAGER ALL COOLERS MUST BE ON AND AMBIENT AIR TEMPERATURE MUST BE 41.0 F OR BELOW AND FREEZERS MUST BE ON AND FROZEN. PRIORITY VIOLATION 7-38-005.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection