PASS W/ CONDITIONS
Risk 1 (High)
LEVY'S RESTAURANTS AT GUARANTEED RATE FIELD Gets Conditional Pass on Health Inspection - Chicago Restaurant
LEVY'S RESTAURANTS AT GUARANTEED RATE FIELD
(AKA: HOME PLATE CLUB)
333 W 35TH ST, CHICAGO 60616
Restaurant
April 24, 2013
Canvass
License #1804387
1
Total Violations
1
Critical
Violations Cited by Chicago Health Inspector
1
Violation #3
CRITICAL
Violation Details
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FO0ODS AT IMPROPER TEMPERATURES: HAMBURGERS AT 45.1F, SOUR CREAM AT 45.3F. DISCARDED 5LBS. OF FOOD WORTH $25. INSTRUCTED TO HAVE COLD FOODS HELD AT 40F OR LOWER AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A)
Why This Matters
Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.
Food Code Requirement
All food employees must understand and follow health reporting requirements and food safety responsibilities.
Specific Requirements
Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.
CDPH Food Code: Section 2-201.11 - 2-201.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection