PASS
Risk 1 (High)
LAURENCE ARMOUR DAY SCHOOL Passes Health Inspection - Chicago Children's services facility
July 24, 2024
License
License #2215698
3
Total Violations
3
Minor
Inspection Summary
This children's services facility was inspected by the Chicago Department of Public Health on July 24, 2024. The inspection type was "License" and resulted in a Pass outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 3 violations during this inspection.
Violations Cited by Chicago Health Inspector
3
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUST ON TOP OF THE GREASE TRAP. MUST REMOVE RUST AT REPAINT THE GREASE TRAP.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED A LOOSE DOOR GASKET INSIDE OF THE LEFT DOOR OF THE 2 DOOR REFRIGERATOR IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO REGLUE OR REPLACE THE DOOR GASKET.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED A LOOSE DOOR GASKET INSIDE OF THE LEFT DOOR OF THE 2 DOOR REFRIGERATOR IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO REGLUE OR REPLACE THE DOOR GASKET.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection