PASS
Risk 1 (High)
LAS BRISAS DEL MAR Passes Health Inspection - Chicago Restaurant
June 22, 2018
Complaint Re-Inspection
License #84625
3
Total Violations
2
Major
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PREMISES RE USING MILK GALLON CONTAINERS TO STORE SALSA. INSTD TO USE PROPER FOOD GRADE CONTAINERS FOR STORAGE. MILK GALLON CONTAINERS ARE NOT REUSABLE.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXCESSIVE GREASE BUILD UP AT COOKING LINE, UNDERNEATH/SIDES OF FLAT TOP GRILL. INTERIOR/EXTERIOR OF FRYERS, CABINET AND WHEELS. INSTD TO REMOVE ALL GREASE AND MAINTAIN CLEAN.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXCESSIVE GREASE BUILD UP AT COOKING LINE, UNDERNEATH/SIDES OF FLAT TOP GRILL. INTERIOR/EXTERIOR OF FRYERS, CABINET AND WHEELS. INSTD TO REMOVE ALL GREASE AND MAINTAIN CLEAN.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection