PASS W/ CONDITIONS
Risk 1 (High)
LAKESHORE LEARNING ACADEMY, INCORPORATED Gets Conditional Pass on Health Inspection - Chicago Daycare above and under 2 years
LAKESHORE LEARNING ACADEMY, INCORPORATED
1933 E 87TH ST, CHICAGO 60617
Daycare Above and Under 2 Years
June 14, 2012
Canvass
License #2108603
2
Total Violations
1
Critical
1
Major
Violations Cited by Chicago Health Inspector
2
Violation #21
CRITICAL
Violation Details
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED OR AVAILABLE,ONLY A COPY FOR PERSON ON DUTY.MUST PROVIDE/POST ORIGINAL CITY OF CHIGAGO FOOD SANITATION CERTIFICATE FOR PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS. SERIOUS CITATION ISSUED.
Why This Matters
Temperatures above 41°F allow rapid bacterial multiplication, doubling every 20 minutes.
Food Code Requirement
Cold foods must be held at 41°F or below.
Specific Requirements
Maintain 41°F or below; Check temperatures regularly; Properly functioning refrigeration; Thermometers in all units; Keep doors closed.
CDPH Food Code: Section 3-501.16(A)(2)
Violation #21
CRITICAL
Violation Details
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED OR AVAILABLE,ONLY A COPY FOR PERSON ON DUTY.MUST PROVIDE/POST ORIGINAL CITY OF CHIGAGO FOOD SANITATION CERTIFICATE FOR PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS. SERIOUS CITATION ISSUED.
Why This Matters
Temperatures above 41°F allow rapid bacterial multiplication, doubling every 20 minutes.
Food Code Requirement
Cold foods must be held at 41°F or below.
Specific Requirements
Maintain 41°F or below; Check temperatures regularly; Properly functioning refrigeration; Thermometers in all units; Keep doors closed.
CDPH Food Code: Section 3-501.16(A)(2)
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection