FAIL
Risk 1 (High)
LAKEFRONT NURSING & REHABILITATION CENTER, LLC Fails Health Inspection - Chicago Long term care
LAKEFRONT NURSING & REHABILITATION CENTER, LLC
(AKA: LAKEFRONT NURSING & REHABILITATION CENTER)
7618 N SHERIDAN RD, CHICAGO 60626
Long Term Care
January 26, 2012
Canvass
License #1719131
8
Total Violations
3
Critical
2
Major
3
Minor
Inspection Summary
This long term care was inspected by the Chicago Department of Public Health on January 26, 2012. The inspection type was "Canvass" and resulted in a Fail outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 8 violations during this inspection, including 3 critical violations that required immediate attention.
Violations Cited by Chicago Health Inspector
8
Violation #11
MAJOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times. STAFF WASHROOM NOT MAINTAINED,IN BASEMENT AREA. WE(MANAGER ,ENGINEER AND MYSELF)OBSERVED NO PAPER TOWELS PROVIDED IN MEN'S WASHROOM.ENGINEER STATED THAT ARE AWAITING FOR THE DELIVERY,NO PAPER TOWEL SINCE 1-25-12.AFTER I SPOKE WITH ADMINISTRATE AFTER WHILE PAPER TOWELS WAS PROVIDED. CRITICAL VIOLATION:7-38-030 HOOOO77341-15
Why This Matters
Inadequate facilities lead to poor hygiene practices and potential fecal contamination.
Food Code Requirement
Sufficient, properly maintained toilet facilities required.
Specific Requirements
Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.
CDPH Food Code: Section 5-203.11, 6-302.11
Violation #12
CRITICAL
Violation Details
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: Adequate and convenient hand washing facilities shall be provided for all employees. EXPOSED HAND SINKS IN KITCHEN NOT MAINTAINED.NO PAPER TOWELS PROVIDED ON BOTH SAID SINKS.ONE SINK HAD A ROLL OF TOILET PAPER FOR EMPLOYEE TO DRY THEIR HANDS,WHICH THEY DID; HOWEVER PAPER GOT STOCK ON THEIR HANDS.EMPLOYEES AND ENGINEER STATED NO PAPER TOWEL SINCE 1-25-12,AWAITING FOR DELIVERY.STAFF WASHROOM NOT MAINTAINED,IN BASEMENT AREA. WE(MANAGER ,ENGINEER AND MYSELF)OBSERVED NO PAPER TOWELS PROVIDED IN MEN'S WASHROOM.ENGINEER STATED THAT ARE AWAITING FOR THE DELIVERY,NO PAPER TOWEL SINCE 1-25-12. PAPER TOWELS WAS PROVIDED LATER AFTER I SPOKE WITH ADMINISTRATE WHICH HE SENDED ENGINEER TO PICK-UP PAPER TOWELS FROM A SISTER HOME. CRITICAL VIOLATION:7-38-030 HOOOO77341-15
Why This Matters
Missing supplies prevent proper handwashing, forcing inadequate cleaning that spreads pathogens.
Food Code Requirement
All handwashing sinks must have soap and hand drying provisions.
Specific Requirements
Soap in dispensers at each sink; Paper towels in dispensers or air dryers; Supplies maintained during all hours; Waste receptacles if paper towels used.
CDPH Food Code: Section 6-301.11, 6-301.12
Violation #18
CRITICAL
Violation Details
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OUTER OPENINGS NOT PROTECTED. OBSERVED REAR EXIT DOOR WITH A 2"GAP ON SIDE AND BOTTOM OF THE DOOR. DOOR AND FRAME ARE RUSTED. ALSO OBSERVED THE DOORS IN DINING ROOM THAT CONNECTS THE PATIO ARE EXTREMELY RUSTED AND THE TOP OF THE FRAME WITH HOLES LARGE ENOUGH FOR INSECT ENTRY. WHEN YOU OPEN THE SAID DOORS RUST FALLS ON YOU AND FLOOR. MANAGEMENT IS REQUIRED TO REPLACE DOOR FRAMES. REAR DOOR MUST BE RODENT PROOFED.SERIOUS VIOLATION:7-38-020 HOOO077342-16
Why This Matters
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Food Code Requirement
Building openings must be protected against pest entry.
Specific Requirements
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
CDPH Food Code: Section 6-202.15, 6-501.111
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE MISSING A BASEBOARD WALL IN DINING AREA,SECOND FLOOR.ALSO RESEAL BASEBOARD INSIDE THE ELEVATOR.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. REMOVE DIRTY AND UNEVEN CAULKING FROM BEHIND THE 2 COMPARTMENT SINK,REMOVE AND REPLACE(NORTH-WEST SIDE).
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #36
MINOR
Violation Details
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. CLEAN LIGHT SHIELD IN KITCHEN (DUST BUILD-UP). REPLACE BROKEN LIGHT SHIELD THROUHGOUT THE KITCHEN.REPLACE DEAD BULB UNDER THE HOOD(NORTH SIDE).
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LEAKING MECHANICAL DRAIN STOPPER INSIDE THE THIRD COMPARTMENT SINK,EMPLOYEE ARE USING A CLOTH TO SEAL COMPARTMENT SINK. FAUCET IS LEAKING AT 3 COMPARTMENT SINK, REPAIR IT.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LEAKING MECHANICAL DRAIN STOPPER INSIDE THE THIRD COMPARTMENT SINK,EMPLOYEE ARE USING A CLOTH TO SEAL COMPARTMENT SINK. FAUCET IS LEAKING AT 3 COMPARTMENT SINK, REPAIR IT.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection