LABAMBA JALISCO, INC. Fails Health Inspection - Chicago Restaurant

WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO HOT RUNNING WATER THROUGHOUT SITE. MUST REPAIR HOT WATER HEATER AND PROVIDE HOT RUNNING WATER AT ALL SINKS. CRITICAL CITATION ISSUED 7-38-030

Contaminated water spreads waterborne diseases. Insufficient hot water prevents proper sanitization.

Potable water supply must be adequate, protected, and properly heated.

Water from approved public system; Sufficient pressure for all operations; Hot water minimum 120°F at fixtures, 180°F for high-temp dishwashers; Backflow prevention installed; No cross-connections.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED 2 DOOR TURBO COOLER WITH BLACK DUCT TAPE USED AS REPAIR ON DOOR HANDLES. INSTRUCTED MANAGER TO REPAIR. OBSERVED WALK IN FREEZER CEILING FAN COVER LOOSE AND HANGING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED 2 DOOR TURBO COOLER WITH BLACK DUCT TAPE USED AS REPAIR ON DOOR HANDLES. INSTRUCTED MANAGER TO REPAIR. OBSERVED WALK IN FREEZER CEILING FAN COVER LOOSE AND HANGING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.