⚠️ Recent Failed Inspections ⚠️
FAIL Risk 1 (High)

LA RICA MICHOACANA NEVERIA, LLC Fails Health Inspection - Chicago Restaurant

LA RICA MICHOACANA NEVERIA, LLC (AKA: LA MICHOACANA PREMIUM) 3108 W LAWRENCE AVE, CHICAGO 60625 Restaurant
July 27, 2021 Canvass License #2196412
9
Total Violations
2
Critical
2
Major
5
Minor
1
Corrected On Site

Violations Cited by Chicago Health Inspector

9
Violation #38
CRITICAL
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 25 LIVE SMALL FLYING INSECTS ON BOXES OF STOCK IN THE REAR STORAGE AREA AND THE WALLS OF THE WOMEN'S WASHROOM. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #43
MINOR
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED THE ICE SCOOP STORED INSIDE OF THE BIN FOR THE ICE MACHINE. MANAGEMENT INSTRUCTED TO STORE THE ICE SCOOP OUTSIDE OF THE ICE MACHINE IN A CLEAN CONTAINER.
Improper storage contaminates utensils between uses.
In-use utensils must be properly stored between uses.
Store in food with handle out; On clean surface; In running water; In water at 135°F or above.
Violation #47
MINOR
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUST ON THE LEGS AND BOTTOM SHELF OF THE PREP TABLE IN THE REAR PREP AREA. MUST REPLACE THE TABLE OR PAINT OVER THE RUSTED SECTIONS.
Poor design creates areas that harbor bacteria.
All surfaces must be designed to be easily cleanable.
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
Violation #51
CRITICAL
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: THE DRAIN PIPE TO THE DIPPER WELL IS NOT CONNECTED. MUST REPAIR AND USE THE OTHER DIPPER WELL UNTIL IT IS REPAIRED.
Backflow can contaminate entire water supply with sewage or chemicals.
Plumbing must be properly installed with backflow prevention.
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
Violation #53
MAJOR
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: THE WOMEN'S WASHROOM DOOR IS NOT SELF-CLOSING. MUST ADJUST THE SELF-CLOSING DOOR DEVICE ON THE WOMEN'S WASHROOM DOOR SO THAT THE DOOR CLOSES BY ITSELF.
Inadequate facilities lead to poor hygiene and contamination.
Toilet rooms must be properly equipped and maintained.
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REPLACE THE BROKEN FLOOR TILES IN THE FRONT PREP AREA AROUND THE FLOOR DRAIN AND IN FRONT OF THE PREP COOLER.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE WALLS OF THE REAR FOOD PREP AREA ESPECIALLY AROUND THE HOT HOLDING UNIT AND DEEP FRYER.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #56
MINOR
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED A COUNTERTOP DEEP FRYER IN THE REAR FOOD PREP AREA WITH NO MECHANICAL VENTILATION. MUST INSTALL A VENTILATION HOOD OR REMOVE THE DEEP FRYER.
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Proper ventilation and lighting required throughout.
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.
Violation #56
MINOR
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED A COUNTERTOP DEEP FRYER IN THE REAR FOOD PREP AREA WITH NO MECHANICAL VENTILATION. MUST INSTALL A VENTILATION HOOD OR REMOVE THE DEEP FRYER.
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Proper ventilation and lighting required throughout.
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections