⚠️ Recent Failed Inspections ⚠️
PASS W/ CONDITIONS Risk 2 (Medium)

LA BAGUETTE BAKERY Gets Conditional Pass on Health Inspection - Chicago Restaurant

LA BAGUETTE BAKERY 5857 S KEDZIE AVE, CHICAGO 60629 Restaurant
September 12, 2019 Canvass License #2615645
5
Total Violations
2
Critical
1
Major
2
Minor

Violations Cited by Chicago Health Inspector

5
Violation #3
CRITICAL
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEES RESPONSIBILITY TO REPORT ANY TRANSMISSIBLE ILLNESSES. PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED.
Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.
All food employees must understand and follow health reporting requirements and food safety responsibilities.
Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.
Violation #23
CRITICAL
PROPER DATE MARKING AND DISPOSITION - Comments: NO DATE MARKING ON CHEESE CAKES AND TCS DESSERTS. INSTRUCTED TO PROVIDE PROPER DATE MARKING WITH THE PREP DATE AND USE BY DATE. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
Inadequate reheating fails to kill bacteria that grew during storage.
Foods must be reheated to 165°F within 2 hours.
Reheat to 165°F within 2 hours; Use proper equipment (not hot holding units); Discard if not reaching temperature in time.
Violation #37
MAJOR
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED NO LABELS ON THE FOLLOWING PACKAGED ITEMS: CHOCOLATE MARSHMELLOWS, WRAPPED COCONUT COOKIES, CAKES, DESSERTS, AND JELLO FRUIT CUPS. INSTRUCTED MANAGER TO PROVIDE LABELS WITH THE PROPER INGREDIENTS, NAME OF FOOD, ANY ALLERGENS, WEIGHT, BUSINESS NAME AND ADDRESS.
Missing allergen labeling can cause severe allergic reactions.
All food properly labeled with required information.
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER DAMAGE ON CEILING TILES BY DISHWASHING AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER DAMAGE ON CEILING TILES BY DISHWASHING AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections