PASS
Risk 1 (High)
LA AZTECA PRODUCE Passes Health Inspection - Chicago Grocery store
April 13, 2018
Canvass
License #2134050
5
Total Violations
2
Major
3
Minor
Violations Cited by Chicago Health Inspector
5
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SHELVES INSIDE WALK IN COOLER NOT SMOOTH AND EASILY CLEANABLE. RESTORE SHELVES INSIDE WALK IN COOLER TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN. OBSERVED BOTTOM OF CONDENSER INSIDE WALK IN COOLER WITH PEELING CHIPPING PAINT. RESTORE BOTTOM OF CONDENSER WITHIN WALK IN COOLER TO A SMOOTH EASILY CLEANABLE CONDITION.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR OF THE WALK IN COOLER NEEDS TO BE CLEANED AND RESTORED TO A SMOOTH EASILY CLEANABLE CONDITION. THE FLOOR OF THE WALK IN COOLER MUST BE MAINTAINED AT ALL TIMES. THE FLOOR DIRECTLY OUTSIDE THE WALK IN COOLER IS IN DISREPAIR. REPAIR FLOOR AND MAINTAIN. FLOORS OF WASHROOM UNCLEAN. CLEAN IN DETAIL AND MAINTAIN.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CONDENSER UNIT INSIDE WALK IN COOLER LEAKING INTO LARGE BUCKET. REPAIR CONDENSER AND ABATE LEAKING CONDITION.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #40
MINOR
Violation Details
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED THERMOMETER INSIDE MEAT COOLER IN DISREPAIR. PROVIDE WORKING THERMOMTER AND MAINTAIN.
Why This Matters
Poor personal hygiene transfers contaminants to food.
Food Code Requirement
Food handlers must maintain personal cleanliness.
Specific Requirements
Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.
CDPH Food Code: Section 2-303.11
Violation #40
MINOR
Violation Details
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED THERMOMETER INSIDE MEAT COOLER IN DISREPAIR. PROVIDE WORKING THERMOMTER AND MAINTAIN.
Why This Matters
Poor personal hygiene transfers contaminants to food.
Food Code Requirement
Food handlers must maintain personal cleanliness.
Specific Requirements
Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.
CDPH Food Code: Section 2-303.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection