PASS
Risk 1 (High)
KRAKEN SUSHI & BEYOND Passes Health Inspection - Chicago Restaurant
August 28, 2025
Canvass
License #2767181
3
Total Violations
2
Major
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #52
MAJOR
Violation Details
SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED RAINWATER SEEPAGE POOLING IN BASEMENT. INSTRUCTED TO REPAIR OR REPLACE BASEMENT PHYSICAL FACILITIES TO ELIMINATE POOLING RAINWATER AND MAINTAIN ALL RAINWATER AND OTHER LIQUID WASTES ROUTED TO DISCHARGE DIRECTLY TO SEWER SYSTEM.
Why This Matters
Improper disposal contaminates environment and attracts pests.
Food Code Requirement
All waste water must be properly disposed.
Specific Requirements
Discharge to approved sewer; No dumping outside; Grease trap maintained; No floor draining to exterior.
CDPH Food Code: Section 5-402.11
Violation #53
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED WASTE RECEPTACLES IN BOTH UNISEX WASHROOMS TO BE UNCOVERED. INSTRUCTED TO PROVIDE AT LEAST ONE COVERED WASTE RECEPTACLE FOR THE DISPOSAL OF SANITARY PRODUCTS IN EACH WOMEN'S OR UNISEX WASHROOM AND MAINTAIN AT ALL TIMES.
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
CDPH Food Code: Section 6-302.11
Violation #53
MAJOR
Violation Details
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED WASTE RECEPTACLES IN BOTH UNISEX WASHROOMS TO BE UNCOVERED. INSTRUCTED TO PROVIDE AT LEAST ONE COVERED WASTE RECEPTACLE FOR THE DISPOSAL OF SANITARY PRODUCTS IN EACH WOMEN'S OR UNISEX WASHROOM AND MAINTAIN AT ALL TIMES.
Why This Matters
Inadequate facilities lead to poor hygiene and contamination.
Food Code Requirement
Toilet rooms must be properly equipped and maintained.
Specific Requirements
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
CDPH Food Code: Section 6-302.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection