PASS
Risk 1 (High)
KONG DOG Passes Health Inspection - Chicago Restaurant
April 7, 2025
Complaint
License #2895895
1
Total Violations
1
Major
Violations Cited by Chicago Health Inspector
1
Violation #39
MAJOR
Violation Details
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED TOPPINGS FOR DOGS AND SMOOTHIES IN UNCOVERED CONTAINERS IN THE FRONT AND REAR PREP AREA ON TOP OF COUNTERS. INSTRUCTED TO COVER TOPPINGS TO PROTET FROM OVERHEAD CONTAMINDATION.
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
CDPH Food Code: Section 3-307.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection