KLEIN'S BAKERY & CAFE Passes Health Inspection - Chicago Restaurant

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED IN THE REAR DISHWASHING AREA/ DRY FOOD STORAGE AREA A FLY TRAP FULL OF DEAD FLIES ON THE CEILING AND DEAD ROACHES AND FLIES ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA AND BELOW THE 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE ALL DEAD INSECTS AND TRAPS THAT ARE FULL AND CLEAN, SANITIZE, AND MAINTAIN AFFECTED AREAS.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED SCOOPS, SPATULAS, AND KNIVES STORED BEHIND THE GAP BETWEEN THE WALL AND THE KNIFE HOLDER NEXT TO THE ENTRANCE TO THE REAR PREPARATION AREA. INSTRUCTED MANAGER TO STORE ALL KNIVES AND UTENSILS IN APPROPRIATE LOCATIONS IN BETWEEN USE.

Improper storage contaminates utensils between uses.

In-use utensils must be properly stored between uses.

Store in food with handle out; On clean surface; In running water; In water at 135°F or above.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INTERIOR OF THE STANDING FREEZER BOTTOM SHELF TO BE HEAVILY SOILED WITH FOOD DEBRIS AND SPILLAGE. OBSERVED HEAVY FOOD DEBRIS BUILD UP IN THE GASKETS OF THE 2 DOOR STANDING COOLER IN FRONT PREPARATION AREA. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN INTERIOR OF STANDING FREEZER AND GASKETS TO BE FREE OF FOOD DEBRIS BUILD UP.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INTERIOR OF THE STANDING FREEZER BOTTOM SHELF TO BE HEAVILY SOILED WITH FOOD DEBRIS AND SPILLAGE. OBSERVED HEAVY FOOD DEBRIS BUILD UP IN THE GASKETS OF THE 2 DOOR STANDING COOLER IN FRONT PREPARATION AREA. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN INTERIOR OF STANDING FREEZER AND GASKETS TO BE FREE OF FOOD DEBRIS BUILD UP.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.