PASS W/ CONDITIONS
Risk 1 (High)
KFC Gets Conditional Pass on Health Inspection - Chicago Restaurant
January 2, 2020
Canvass
License #2637062
4
Total Violations
3
Major
1
Minor
2
Corrected On Site
Violations Cited by Chicago Health Inspector
4
Violation #39
CORRECTED
MAJOR
Violation Details
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: - OBSERVED EMPLOYEE'S ICE CREAM STORED INSIDE THE BISCUIT FREEZER. MUST STORE ALL PERSONAL FOOD/ARTICLES IN DESIGNATED AREAS AND AWAY FROM EXPOSED FOOD TO PREVENT POTENTIAL SOURCES OF CONTAMINATION. VIOLATION CORRECTED ON SITE; FACILITY REMOVED EMPLOYEE'S ICE CREAM FROM PREP FREEZER. -
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 3-307.11
Violation #56
MINOR
Violation Details
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: - OBSERVED SOME BROKEN/DIRTY LIGHT SHIELDS IN THE REAR PREP/DISHWASHING AREA. MUST REPLACE AND MAINTAIN. -
Why This Matters
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Food Code Requirement
Proper ventilation and lighting required throughout.
Specific Requirements
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.
CDPH Food Code: Section 6-303.11, 6-304.11
Violation #58
MAJOR
Violation Details
ALLERGEN TRAINING AS REQUIRED - Comments: - SEE VIOLATION#:60. -
Why This Matters
Inadequate allergen knowledge can cause life-threatening allergic reactions.
Food Code Requirement
Food allergen training required for certified managers.
Specific Requirements
Certified managers must complete allergen training; Staff must understand major allergens; Prevent cross-contact; Respond to customer inquiries.
CDPH Food Code: Section 2-103.11
Violation #58
MAJOR
Violation Details
ALLERGEN TRAINING AS REQUIRED - Comments: - SEE VIOLATION#:60. -
Why This Matters
Inadequate allergen knowledge can cause life-threatening allergic reactions.
Food Code Requirement
Food allergen training required for certified managers.
Specific Requirements
Certified managers must complete allergen training; Staff must understand major allergens; Prevent cross-contact; Respond to customer inquiries.
CDPH Food Code: Section 2-103.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection